CIEH & HABC Food Safety Training in London
Being up to date with the latest food hygiene courses and health and safety courses is essential to the success of any catering business. Mistakes can be costly not only in terms of time and food lost, but more importantly your reputation is at stake, and that's priceless.
We are a Multi-Award Winning Training Centre accredited by the Chartered Institute of Environmental Health (CIEH) and the Highfield Awarding Body for Compliance (HABC), and offer only courses that are up to date and fully compliant. We pride ourselves in offering top quality training together with the best price possible for all our open and in-house courses. We run regular offers, please see our 'Latest Offers' section. For more comprehensive information about what we can offer, please visit our main website.
Food Safety Courses
At Anderson Food Hygiene, we offer a comprehensive range of food safety courses, including Level 1 Food Safety Awareness, Level 2 Food Safety in Catering, Level 3 Supervising Food Safety in Catering, Advanced Level 4 Managing Food Safety and our accredited Health and Safety courses covering First Aid, Manual Handling, Fire Safety or Personal Licensing. We dedicate our time to make each course exciting and interesting, bringing passion, professionalism and client care into everything we do.
Our open courses are held in Wimbledon, SW19, London, with state of the art training facilities. There are fantastic travel links by bus and train (District and Northern line).
Alternatively, we offer in-house training throughout London, the Home Counties and nationwide. Your staff can receive the relevant training in familiar surroundings alongside their own colleagues, and you can be sure that a consistent message is getting through to the whole team. Our courses cover:
- Food Safety - Level 1 - 4
- Health and Safety - Level 1 - 4
- Level 3 Training Principles & Practice (replacing Train the Trainer)
- First Aid - all levels
- Manual Handling
- Fire Safety
- Customer Service Essentials - accredited by Anderson Food Hygiene
- Level 2 Award National Certificate for Personal
- Licence Holders (NCPLH)
Courses can be tailored to fit the specific requirements of your business or organisation to ensure that they are relevant, stimulating and interesting for your delegates. For more details please get in touch, either by calling us for free, or sending your details via the email form on our Contact Us page.